Sticky Rice Cake
April 2, 2025
Ingredients
- Sticky rice powder/glutinous rice flour (1b),
- baking powder (0.5-1 tsp),
- milk (3 cups),
- sugar (1-1.25 cups)
- eggs (3),
- butter (0.5 stick),
- vanilla extract (1 tsp),
- almond slices/flax seed/sesame seeds (1/2 cup)
Directions
- Step 1 Mix sticky rice power, baking powder, milk, and sugar evenly.
- Step 2 Add eggs first, then add butter and vanilla extract, and mix well.
- Step 3 Spray your baking pan before pouring all the ingredients.
- Step 4 Sprinkle nuts or seeds on the mixture.
- Step 5 Preheat the oven to 375F, and put in the baking pan for almost one hour or until surface is turning golden brown.
- Step 6 Cut to pieces to serve.



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