Ingredients: Instructions: (1) Place all ingredients in saucepan on medium-low, cook and stir 7–8 minutes until tender and thickened. (2) Serve over meat, pancakes, or ice cream.

Ingredients: 2 1/2 cups pitted cherries 1/2 cup vanilla yogurt 2 tablespoons lemon juice 1 teaspoon almond extract 2 tablespoons honey Instructions: Freeze the cherries 30 minutes or until frozen. Place cherries and all ingredients in food processor bowl (or blender); process until smooth. Transfer …

A wonderful retreat in the summer is to have a fresh cherry pie.