韭菜豆干炒肉
韭菜豆干炒肉是一道快手菜肴。
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Main Course
ASIAN BBQ TACOS
Ingredients: 1 pound should pork or pork butt Char Sui Sauce 1 tablespoon sesame oil 1 tablespoon rice wine black pepper Instructions: Combine the Char Siu sauce, sesame oil, rice wine and black pepper and mix well. Marinate pork for two hours or more. Preheat …
CHAR SIU CHINESE BBQ PORK
Char Siu is a classic Chinese Cantonese-style barbecue of roasted pork with a blend of salty and sweet, flavors with a hint of spice.