Tag: Coconut

Coconut Taro Layered Cake

Coconut Taro Layered Cake

Cook’s notes Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20 ̊C. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. | All herbs are fresh (unless