{"id":1543,"date":"2025-04-02T12:28:07","date_gmt":"2025-04-02T12:28:07","guid":{"rendered":"https:\/\/cookingtimes.net\/?p=1543"},"modified":"2026-01-06T21:26:19","modified_gmt":"2026-01-06T21:26:19","slug":"pecan-corn-saute","status":"publish","type":"post","link":"https:\/\/cookingtimes.net\/index.php\/2025\/04\/02\/pecan-corn-saute\/","title":{"rendered":"Pecan-Corn Saut\u00e9"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Nutritional Information<\/span><\/p>\n<p><span style=\"font-weight: 400;\">CALORIES (per 1\/6 recipe) 200kcal; FAT 10.00g; SAT FAT 0.50g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 100mg; CARB 25g; FIBER 3.00g; SUGARS 16g; PROTEIN 4g; CALC 2%; VIT A 0%; VIT C 0%; IRON 6%<\/span><\/p>\n\r\n\r\n<div class=\"lt-recipe\" id=\"lt-recipe\" itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\r\n\r\n    \r\n    <h4 itemprop=\"name\">Pecan-Corn Saut\u00e9<\/h4>\r\n        <div class=\"recipe-info\">\r\n                    <div class=\"publish-date\"><i class=\"fa fa-calendar\"><\/i> <meta itemprop=\"datePublished\" content=\"April 2, 2025\">April 2, 2025<\/div>\r\n                            <div class=\"servings\"><i class=\"fa fa-user\"><\/i> <label>Servings<\/label>: 6<\/div>\r\n                            <div class=\"prep-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"prepTime\" content=\"PT10M\">Prep<\/label>: 10 min<\/div>\r\n                            <div class=\"cook-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"cookTime\" content=\"PT10M\">Cook<\/label>: 10 min<\/div>\r\n                            <div class=\"total-time\"><i class=\"fa fa-clock-o\"><\/i> <label><meta itemprop=\"totalTime\" content=\"PT20M\">Total<\/label>: 20 min<\/div>\r\n                        <div class=\"difficulty\"><i class=\"fa fa-tachometer\"><\/i> <label>Difficulty<\/label>: Easy<\/div>\r\n            <\/div>\r\n            <div class=\"recipe-print\">\r\n        <a href=\"javascript:window.print();\"><i class=\"fa fa-print\"><\/i>Print This<\/a>\r\n    <\/div>\r\n            <p class=\"recipe-author\">By: <span itemprop=\"author\">Lily<\/span><\/p>\r\n        <div class=\"row\">\r\n        <div class=\"col-md-5\"><div class=\"recipe-ingredients\">\r\n        <h5>Ingredients<\/h5>\r\n        <ul>\r\n                        <li itemprop=\"recipeIngredient\">1 medium poblano pepper, coarsely chopped<\/li>\r\n                        <li itemprop=\"recipeIngredient\">1 cup fresh sugar snap (or snow) peas, coarsely chopped<\/li>\r\n                        <li itemprop=\"recipeIngredient\">\u00bd cup chopped pecans<\/li>\r\n                        <li itemprop=\"recipeIngredient\">1 tablespoon canola oil<\/li>\r\n                        <li itemprop=\"recipeIngredient\">1 package frozen whole kernel corn (14\u201316 oz)<\/li>\r\n                        <li itemprop=\"recipeIngredient\">\u00bd teaspoon kosher salt<\/li>\r\n                        <li itemprop=\"recipeIngredient\">\u00bc teaspoon pepper<\/li>\r\n                        <li itemprop=\"recipeIngredient\">3 tablespoons honey<\/li>\r\n                        <li itemprop=\"recipeIngredient\"><\/li>\r\n                    <\/ul>\r\n    <\/div><\/div>\r\n            <div class=\"col-md-7\">\r\n        <div class=\"recipe-directions\">\r\n            <h5>Directions<\/h5>\r\n            <ul>\r\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\r\n                    <span class=\"step\">Step 1<\/span>\r\n                    <span itemprop=\"text\">Chop pepper and peas. <\/span>\r\n                <\/li>\r\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\r\n                    <span class=\"step\">Step 2<\/span>\r\n                    <span itemprop=\"text\">Preheat large saut\u00e9 pan on medium 2\u20133 minutes. Place pecans in pan, cook and stir 1\u20132 minutes or until toasted. Remove pecans and set aside.<\/span>\r\n                <\/li>\r\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\r\n                    <span class=\"step\">Step 3<\/span>\r\n                    <span itemprop=\"text\">Place oil and corn in same pan and cook 2\u20133 minutes or until warm. Stir in peppers, peas, salt, and pepper, cook 2 minutes or until peppers are tender. Remove pan from heat. <\/span>\r\n                <\/li>\r\n                                <li itemprop=\"recipeInstructions\" itemscope=\"\" itemtype=\"http:\/\/schema.org\/HowToStep\">\r\n                    <span class=\"step\">Step 4<\/span>\r\n                    <span itemprop=\"text\">Stir in honey and toasted pecans. Serve.<\/span>\r\n                <\/li>\r\n                            <\/ul>\r\n        <\/div>\r\n    <\/div>\r\n        <\/div>\r\n<\/div>\r\n    \n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nutritional Information CALORIES (per 1\/6 recipe) 200kcal; FAT 10.00g; SAT FAT 0.50g; TRANS FAT 0.00g; CHOL 0mg; SODIUM 100mg; CARB 25g; FIBER 3.00g; SUGARS 16g; PROTEIN 4g; CALC 2%; VIT A 0%; VIT C 0%; IRON 6% &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":1550,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59],"tags":[80],"class_list":["post-1543","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegetables","tag-corn"],"_links":{"self":[{"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/posts\/1543","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/comments?post=1543"}],"version-history":[{"count":6,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/posts\/1543\/revisions"}],"predecessor-version":[{"id":1551,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/posts\/1543\/revisions\/1551"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/media\/1550"}],"wp:attachment":[{"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/media?parent=1543"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/categories?post=1543"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookingtimes.net\/index.php\/wp-json\/wp\/v2\/tags?post=1543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}